Apple and Pear Chutney: not quite how Mom used to make.
My mom didn’t cook much when I was growing up. But what she did make will always hold a special place in my heart. One of my favourite...
Apple Butter: enough said.
There’s something about the leaves transitioning from perky green to burnt orange that makes me crave apple butter. I'm prone to just...
Carrot Home Fries: healthy and satisfying.
I’m always looking for ways to make food that’s both good for you and satisfying. I like a little bit of grease every now and again too....
Heirloom tomato and cucumber salad: simple and beautiful.
I’ve been making a lot of very simple produce centered dishes as of recently. It makes sense. The weather is still decent after all. I...
Nordic Cuisine Inspired Potato Salad.
Friday marked the end of summer for me. It was cold and rainy and I spent the day at home studying. I’m taking a film course this...
Strawberry Maple Jam with a spicy option.
Farmers markets are summer to me. It makes me melancholic to think that most of them will be closing down shop for the year in a little...